Eat
So, what's the best way to start a full day's cycle in the New Forest? On a belly full of New Forest breakfast, of course. This local take on the Full English Breakfast was developed by the area's top chefs and is made up of at least three items of local produce, from eggs laid that morning to freshly foraged mushrooms. You'll find this dish gracing the plates of many B&Bs, hotels and cafes in the National Park.
For lunch, why not visit one of the local farm shops and delis and choose yourself a perfect New Forest picnic? The New Forest is so proud of its local produce that it's even created its own New Forest Marque; a recognised sign of quality and authenticity for food sourced from within the National Park. You'll find the esteemed marque on many goods in the farm shops and delis, from fresh Lymington crab to New Forest ham, sourced from pigs that forage freely for acorns on the heathland.
If you fancy leaving the picnic basket at home and sampling seasonal delights in the lap of luxury then there are a delectable range of Michelin star restaurants and renowned bistros to choose from, as well as characterful tearooms for a rustic Ploughman's Lunch or a dainty afternoon tea.
Tasting the local produce is all well and good but even better to go behind the scenes and see how it’s all made (and then have a taste, of course). Take a cycle tour of the dairies, bakeries, vineyards, cider farms, breweries in the New Forest to meet the people working their magic with the simplest, freshest and humblest of ingredients. Just don't forgot to take some home with you for your friends.
And of course – after a long day's pedalling – you'll need to end the day as well as you started it, with wholesome and hearty fare next to a roaring fire in a forest pub, washed down with a pint of locally brewed ale.
Exbury Gardens
Discover Exbury’s hidden beauty as you explore this 200-acre site, famed for its flora and fauna including Rothschild Collection of rhododendrons, azaeleas, camellias and rare trees and shrubs. A steam railway line follows a picturesque circular route through the gardens.
Address Exbury, Hampshire, SO45 1AZ
Website www.exbury.co.uk
Terrace Restaurant
Overlooking the Montagu Arms’ fantastic country garden, the Terrace Restaurant offers both traditional and contemporary dishes cooked up by Michelin-starred chef Matthew Tomkinson. What’s more, Montagu’s strict ethical food policy means that each innovative dish is made using largely local and organic produce, including herbs and veg from the hotel’s kitchen garden. The impressive seven-course taster menu consists of the chef’s finest dishes, each accompanied by a well-matched glass of wine as nominated by Montagu’s specialist sommeliers.
Address (click link to view on google maps): The Montagu Arms Hotel, Beaulieu, New Forest, SO42 7ZL
Website: The Terrace Restaurant
The Master Builder's
At the centre of Lord Montagu’s Beaulieu estate, overlooking the tranquil river, sits the Master Builder’s. Also a hotel, there are two options for food here – the Yachtsman’s Bar and the Riverside restaurant. At the bar, organic cheeses and New Forest jams pepper the menu. In the restaurant, choose between free-range chicken, Lymington crab and the sumptuous ‘best catch’ dish. Expect carts loaded with award-winning cheeses, complete with home made apple and beetroot chutney and vintage ports. In the autumn, Master Builder's also offers a special Game Menu.
Address (click link to view on google maps): Beaulieu Estate, SO42 7XB
Website: www.themasterbuilders.co.uk
Monty's Inn
A rustic country fare on the grounds of the Montagu Arms hotel offering classic English favourites, including arguably the best Ploughman's in Hampshire using only the finest local cheeses. Monty’s serves a selection of award-winning, hand-pulled Ringwood ales. The sausages are supplied by Pondhead Farm and the steak locally-reared, while eggs are sourced from their own free-range chickens and the meat makes the short trip from Hampshire. Monty’s has just won its first AA Rosette for culinary excellence.
Address (click link to view on google maps): Beaulieu, New Forest, Hampshire, SO42 7ZL
Website: www.montaguarmshotel.co.uk/montys_inn
The Mill at Gordleton
The restaurant serves delicious dishes using only the finest local produce, including New Forest venison and pork, depending on the season. In addition, they make all their bread, ice cream, soups and sauces on site. At the front of the hotel, a snug bar overlooks the river and offers a varied a la carte menu. In summer, enjoy country air on the gorgeous riverside terrace. In Winter, snuggle up in front of the cosy log fire.
Address (click link to view on google maps): Hordle, Hampshire, SO41 6DJ
Website: www.themillatgordleton.co.uk
The Boathouse
A newly refurbished bar and restaurant based on the idyllic setting of Hythe Marina. The Boathouse is a good choice for either lunch or dinner, or for simply enjoying a drink at the waterside bar. Head chef Gavin Barnes has carefully selected the menu in accordance with New Forest Marque guidelines and serves up such delicacies as Melton Mowbray pork pie, grilled Greenfields gammon steak and nicoise salad with Cornish sardines and soft-poached egg.
Address (click link to view on google maps): 29 Shamrock Way, SO45 6DY
Website: www.boathousehythe.co.uk
Station House Tearooms
The specials board is never the same two days running at the Station House. From the baked pork belly to the steamed fillet of sea bass, the tea room endeavors to offer only the freshest local produce that you can enjoy either outside in the garden, or under the shade of the station canopy. For dessert there’s the famous gluten-free fruit scones with a dollop of local cream. Sitting alongside the old railway line, the setting is perfect for walkers, cyclists and even horse riders.
Address (click link to view on google maps): Near Burley, New Forest, Hampshire BH24 4HY
Website: www.newforesttearooms.co.uk
The Oak Inn
This 17th century building was once a cider house before eventually evolving into an award-winning pub. Proudly serving locally produced ales from behind a small, wooden bar, the Oak Inn has won awards for its culinary delights. It serves venison from a local game keeper and local pork from a free range farm shop, free range eggs from a farm close by, as well as local cheeses. It also majors in seafood, with plenty of crab and lobster on the summer menu, plus locally sourced shellfish.
Address (click link to view on google maps): Pinkney Lane, Bank, Lyndhurst, SO43 7FE
Website: The Oak Inn
The Royal Oak
Hugely popular with local country walkers, this rural gem welcomes humans and dogs alike. Perched at the edge of the New Forest village green, the Royal Oak is delightfully rustic – thatched roof, old wooden beams and roaring log fires. Traditional dishes are locally sourced, depending on seasonal availability, while the eggs and bacon come courtesy of animals raised on site. The free-range, home smoked chicken breasts and fresh, dressed crabs are particular favorites, as is the range of cask ales served behind the bar.
Address (click link to view on google maps): Fritham, Lyndhurst, Hampshire, SO43 7HJ
The Pilgrim Inn
The Pilgrim Inn consists of two beautiful, newly thatched buildings – one being home to the pub/restaurant while the other houses a selection of comfortable rooms. The pub prides itself on using local, seasonal and fresh produce, having recently won the Hampshire Dish of the Year award for its 28 day aged fillet steak served with a smoked bacon and cream sauce. The two buildings are just a step apart, and both are surrounded by lush gardens where you can relax whether you’re staying for a week or an afternoon.
Address (click link to view on google maps): Hythe Road, Marchwood, SO40 4WU
Website: The Pilgrim Inn
The Rose and Crown
The Rose and Crown Hotel in the New Forest is a superb example of a traditional forest inn, located in a pretty cottage garden and dating back to the 13th century. Cask ales are served at the bar, to be enjoyed in the natural surrounding of the beer garden. New Forest Marque produce spans the entire menu - the New Forest burger is made with beef sourced from the local Oakwood butcher, while the New forest treacle tart makes for a uniquely local dessert. Why not go the whole hog and visit on a Sunday to sample the delicious carvery.
Address (click link to view on google maps): Lyndhurst Rd, Brockenhurst
Website: www.rosecrownpubbrockenhurst.co.uk
Station House Tearooms
The specials board is never the same two days running at the Station House. From the baked pork belly to the steamed fillet of sea bass, the tea room endeavors to offer only the freshest local produce that you can enjoy either outside in the garden, or under the shade of the station canopy. For dessert there’s the famous gluten-free fruit scones with a dollop of local cream. Sitting alongside the old railway line, the setting is perfect for walkers, cyclists and even horse riders.
Address (click link to view on google maps): Near Burley, New Forest, Hampshire BH24 4HY
Website: www.newforesttearooms.co.uk
The White Buck Inn
A former country house with seven stylish refurbished bedrooms. The White Buck Inn is set in two and a half acres in the heart of the New Forest, a wonderful location for a relaxing stay. Well known for fine food and cask ales, the inn combines rustic charm with a warm atmosphere and attractive period-style bars. Owners Claire and Dave deliver an excellent range of pub classics, many including fresh New Forest ingredients, such as Keeper's and Hunter's salads, spinach and wild mushroom lasagne and Jilly's daily-changing short crust pie.
Address (click link to view on google maps): Bisterne Close, BH24 4AT
Website: White Buck Inn